This website analyzes the usage behaviour of visitors, with the help of cookies, among other things, for purposes of range measurement, optimisation offers and personalization of content. Our analysis partners may combine this information with other data they have. You can obtain further information and change your data protection settings at any time under the link Learn more and settings. By continuing to browse the site, you agree to this data processing by the site operator and third parties – revocable at any time in the future.
Classic French dishes make inspiring starters. Bouillabaisse with dollops of mayonnaise, mixed with paprika and fresh thyme, sets the scene for a maritime dinner. Two different flavours of tapanade bring a Mediterranean feeling to the table.