This website analyzes the usage behaviour of visitors, with the help of cookies, among other things, for purposes of range measurement, optimisation offers and personalization of content. Our analysis partners may combine this information with other data they have. You can obtain further information and change your data protection settings at any time under the link Learn more and settings. By continuing to browse the site, you agree to this data processing by the site operator and third parties – revocable at any time in the future.
Rice goes a long way when used as leftovers. This recipe collection is for leftover rice in all its guises, from risotto and
pilau to basmati. It proves that even rice is better the second time around.