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StockFood Feature by Dearnley, Ben | 7 Images & Text
Enough pasta dishes to please the most enthusiastic Italophile, with recipes hailing from all over the nation. This is comfort food that's within the comfort zone of the most reluctant cook. Try fish-based Sardinian spaghetti with bottarga, a creamy salmon sauce or lobster with pappardelle or meaty veal ragout and penne. Mangiare bene!