Wok Away

Feature by Are Media | 7 Images & Text

Versatile dishes from the wok. It is excellent for stir-fried dishes like Nasi Goreng or beef and snake beans, but also serves for braising and steaming to produce poached chicken noodle soup or braised pork filet.

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Feature no.:	11145629
Number of images:	7
Text:	Extended text available (Recipes included)
Copyright:	© StockFood / Are Media / Are Media
Rights:	Worldwide first rights available upon request, except in AU,NZ,ZA
Restrictions:	clearance required for commercial uses not available in AU, NZ, ZA
Pricing:	On request. Please contact us for a quote. +44 (0)20 4577 0583 \| welcome@stockfood.co.uk

Keywords

Asia Asia Feature Asian Asian Cooking Asian Cuisine Asian Feature Asiatic Asiatic Cooking Asiatic Cuisine Bamboo Steamer Dish Fish Food And Drink Holiday kitchen International cuisine Meat No One No-One Nobody Regional Cooking Feature Regional Food Feature Savoury Seafood Seared Steamed Stir Fried Wok Wok Dish