11968094 - Ice cream parfait made from sage flowers in a glass on an old gardening book11968087 - Elderflowers on an old German gardening book13172630 - Old German potato soup60244142 - A hearty veggie burger11345411 - Upside-down apple cake with raisins00129579 - Old Bavarian dumpling casserole in round glass dish60094477 - Nettle soup60000004 - young partridge with bacon and green cabbage (topic: cabbage)12295906 - Traditional German farmhouse bread60163978 - Cream of jerusalem artichoke soup with foie gras60009842 - Fresh salmon60002863 - selection of dairy produce60009830 - selection of cheeses60010975 - Assorted cooked meats: sausages and ham (jabugo)60126812 - Apple crepes cake60044312 - braid of garlic00072763 - Old German Vegetable Stew60109243 - Cardoon gratin60000363 - set table60015587 - Set table with cured ham on bed of hay and fireplace60097561 - Olive bread60001415 - ingredients for pancakes60000699 - Stuffed courgette flower fritters and vegetable baked tian60097566 - Oat bread loaf on a tea towel60075759 - bean and smoked sausage soup60003020 - Quail with tarragon60002122 - lentil, sausage and vegetable soup60036325 - Cream and cheese tart60098518 - Cake from Savoie60109237 - Dish of peas with diced bacon60002869 - assorted cheeses60007698 - Cooked meats stew60004763 - Cider and apples60002380 - Selection of mushrooms00064290 - Old German rhubarb cake60056481 - rustic caramelized apple tart (topic: yoghurt cakes)60008422 - Dried cod and coarse sea salt60019064 - selection of tomme cheeses60003003 - meat and vegetable hotpot00264190 - Old German Easter bread with almonds60233165 - Poached pears with whipped cream and crushed pistachios60099832 - Pot of honey60020385 - fontainbleau fromage frais60033017 - Dried sausages60002570 - bottle of red wine, glass of red wine and grapes60101033 - Bread oven60068531 - Free-range guinea fowl with asparagus tips (topic: poultry)60110295 - Baked potato filled with cantal cheese60012605 - Truffles60008436 - Ingredients for meat and vegetable stew00132841 - Old German apple cake with grated coconut60105997 - Selection of cheeses60008443 - Cooked meats60115138 - Rustic tart60109245 - Veal stew in a jar60002453 - Pig ears, trotters and tail60233137 - Autumn fruit brioche pie60127250 - Raw guinea-fowl60147396 - Brunch under the veranda60107929 - Pork terrine60097563 - Two farmhouse loaves of bread60000001 - Stuffed savoy cabbage60002035 - foie gras terrine, bread and glass of wine60186786 - Country-style roast veal60100266 - Peas60033951 - eggs60025930 - bread60013008 - selection of cereal grains and soup tureen60012441 - apples60105365 - Selection of hams and saucisson sausages60002786 - Parma ham60109199 - Balls of pizza dough60092542 - comté and walnuts60051105 - Pots of peach and raspberry jam in cupboard60008376 - bottles and yoghurts - atmosphere00233100 - Plum cake with crumble60058850 - Selection of cheeses60051833 - Ventrèche with pepper60001882 - flour and apples60001131 - Vegetables from provence and tapenade60097560 - Olive bread loaves60008409 - Selection of garden herbs60003183 - Roquefort60128812 - Combier distillery60005342 - Camembert, bread and knife60075417 - Farmhouse loaf60067222 - Pan-fried foie gras with Chanterelle mushrooms60008415 - product - olive oil and aperitif olives60127789 - Pork knuckle with lentils60023503 - Guinea fowl terrine60020730 - Raw ham and Savoie wine60000441 - Lakefish char60190136 - Papardelles with tomatoes on a wooden table60012042 - bottles of cider60008398 - slab of butter60003728 - Selection of mushrooms60000277 - Dried fruit - walnuts, hazelnuts, almonds and raisins60109230 - Fresh vegetables on a wicker chair outdoors60074247 - Button mushroom and shallot tatin tartnext page
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