Log In
Register
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Book Solutions
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
+44 (0)20 4577 0583
welcome@stockfood.co.uk
UK
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
Menu
UK
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
welcome@stockfood.co.uk
Log In
Register
+44 (0)20 4577 0583
Menu
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Book Solutions
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
Shopping Cart
0
Likeboxes
Search tips
Images
Features
Videos
Dessert Molds Images – License food photos ❘ StockFood
00662215 - Chocolate Creme Brulee
12103700 - Pudding
11188814 - Dark chocolate pudding with raspberry
00350697 - Bavarian cream: dipping mould in hot water before turning out
60319176 - Scoops of vanilla ice cream
12088856 - Various kitchen utensils for the preparation of desserts
00383319 - Lemon cream with raspberries in ramekins
12322469 - Quark cakes with orange sauce
10260654 - An arrangement of various pudding moulds
00274514 - Frankfurter Pudding (Frankfurt style chocolate pudding)
12101229 - Kitchen utensils for the preparation of semolina pudding with blueberry compote
11195467 - Empty, dirty ramekins
00452419 - Crème brûlée
60193159 - Chocolate and candied orange fondant
11238040 - Peach and cinnamon fill pies cooling on a rack with sticks of cinammon
00375098 - Fruit with meringue topping in ramekins
00444529 - Chocolate mousse in three ramekins
00286982 - Grilled coconut soufflé with peach salad
11049485 - Rhubarb crumble in ramekins
00368047 - Crème caramel
00356027 - Baked vanilla cream with cherries and redcurrants
00295599 - Making crème caramel
00457662 - Bavarian cream being poured into moulds and knocked out
00359193 - Creme brulee with ginger being prepared
00303951 - Three mini-cheesecakes in small plastic dishes
00066912 - Preparing lemon blancmange
11217274 - Apple pudding with butterscotch sauce being made
00373585 - Making moulded raspberry cream
00283801 - Crème caramel in ramekin
00187028 - Poppy seed mousse with fresh strawberries - main image 131606
00373399 - Rhubarb soufflé
60223459 - Chocolate-ginger pie
00380560 - Crème Chantilly (French sweetened whipped cream) in paper cases
00285603 - Caramelising crème brûlée with a blowtorch
11199222 - Cherry clafoutis
00368439 - Chocolate mousse in ramekins
11028190 - Red jelly in four moulds for Christmas
00231786 - Pouring caramel on to vanilla blancmange
11004760 - Making panna cotta
00871473 - Rhubarb soufflé (from above)
00187284 - Making semolina pudding
60210859 - Mirabelle plum tartlets
11179236 - Chilled lemon puddings with toffee crust
00372551 - Pot de crème (Chocolate cream in a square ramekin)
00359438 - Vanilla cream being caramelised with a blow torch
60217458 - Small mozzarella, sweet corn and leek gratins
00359439 - Crème brûlée
00441044 - Fresh raspberries in a ramekin, yoghurt
00231745 - Filling moulds with rhubarb puree
00659290 - Espresso granita, model rooster in background
00370315 - Orange custard
00359437 - Vanilla cream being dusted with icing sugar
60225326 - Raspberry and mascarpone pie
00371182 - Caramelised rice pudding
11037123 - Vanilla cream in moulds in a bain marie
60231905 - Lemon-pistachio cupcakes
60221293 - Polonaises
11037124 - Serve custard with raspberry sauce
00018508 - Making berry tartlets with gelatine
60234909 - Red fruit tartlet
60191637 - Chocolate cake from Nancy
11183341 - A mini crème brûlée
00373589 - Making panna cotta
60218411 - Mussels with cream and fennel
60213447 - Mussel chowder
11122722 - Individual Blackberry Walnut Buckles
60171708 - Cream of asparagus soup with mussels
60232424 - Individual apple roll pie
60196474 - Individual olive bakes
00380742 - Making black bread pudding
00345971 - Putting soufflé mixture into prepared dishes
60223482 - Piña colada bread
60216428 - Red tea and mango jelly
00373588 - Making crème caramel in a bain-marie
00293101 - Filled ramekins
60158350 - Earth and seafood Verrine with mandarin butter
00380575 - Oeufs au lait (Vanilla custard, France)
00377987 - Mandarin orange soufflé
00152971 - Making coconut rice with mango sauce
60212648 - Summer fruit cake
60194626 - Salmon blanquette with vanill-flavored mussels
60193369 - Financiers
00441008 - Fresh raspberries in a ramekin
00152955 - Making chocolate mousse with fruit filling
00131572 - Making cream hearts
60173592 - Redcurrant cupcakes
60212649 - Financiers aux abricots (French almond cakes with apricots)
11054212 - Pear and rhubarb crumble
00187281 - Making chocolate soufflé
60215377 - Small summer fruit cakes
60149387 - Raspberry Clafoutis
00283460 - Baked rhubarb and custard pudding
00211200 - Making crème caramel with vanilla
00190021 - Turning out a chocolate blancmange
00359436 - Vanilla cream in moulds in a bain marie
00297708 - Crème brûlée with berries
60217491 - Chocolate cupcake
60205250 - Summer fruit and coffee individual crumbles
60149595 - Pink praline cake
next page
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
+44 (0)20 4577 0583
welcome@stockfood.co.uk