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Drake Images – License food photos ❘ StockFood
60112692 - Tarte tatin with apricots and foie gras
60230010 - Foie gras and Champagne aspic on toasts
60228982 - Spinach, duck and peanut salad
60201791 - Vegetable soup with foie gras
60193193 - Glazed duck breasts
60141410 - Foie gras in lavender jelly served in glasses
60123503 - Foie gras with three chutneys
60036942 - potted duck on bread
60245493 - Small potato gratin with duck confit
60222411 - Slice of foie gras crust paté
60193346 - Foie gras and scallops on toasts
60113771 - Roast duck breast with vegetables
60113703 - Duck tournedos with mushrooms and asparagus
60111079 - Duck and pineapple bake with a potato crust in a glass
60014295 - Smoked duck fillet,green bean and marinated pepper salad
60242804 - Slices of half-cooked apricot and pistachio foie gras,gingerbread stars
60242369 - Pear,mozzarella, foie gras, prosciutto ,hazelnut and fig chutney Christmas pizza
60237850 - Duck magret in wine and onion sauce,polenta
60155491 - Duck and pear Tajine
60241704 - Duck magret roasted with honey
60237633 - Mesclun with smoked duck magret,foie gras and kakis
60217762 - Caramelized Rossini fillet of beef with Pont-neuf potatoes
60188380 - Foie gras risotto
60127441 - Foie gras on sliced bread
60245472 - Braised duck curry with poached pears, glass of red wine
60235725 - Duckling fillet with blueberries
60232054 - Smoked magret,kiwi,dried apricot and goat's cheese with chive gingerbread sandwich
60179321 - Raw duck's breast
60123418 - Foie gras and kouglof with summer fruit sorbet
60123412 - Spring vegetable and duck confit casserole
60229800 - Duck magret meatballs with figs
60217876 - Spicy peking duck appetizer ,Kyoto turnip puree
60193303 - Layered bread,pan-fried foie gras and passionfruit appetizers
60189503 - Tomme goat's cheese,melon and smoked duck breast mini brochettes
60176159 - Duck à l'orange
60123507 - Duck steak
60113618 - Foie gras with truffles and Pineau-des-Charentes liqueur in puff pastry
60112648 - A roll with foie gras and blackcurrants
60242371 - Apple and foie gras small verrine
60139300 - Foie gras with figs and raisin brioche
60127141 - Warm zucchini tartare with duck magret
60127102 - Magret with cherry jam
60123535 - Duck a la rouennaise
60085493 - roast duck with orange preserved French chicory (topic: Robuchon recipe)
60241739 - Preparing foie gras in a cloth
60230181 - Revisited white asparagus and chopped soked magret hotdog
60209274 - Perch,duck breast,radishes and onions cooked in wax paper
60242855 - Smoked duck magret and foie gras roll
60242779 - Chapon des Landes stuffed with duck foie gras,chanterelles and shell pasta
60230005 - Wellington beef
60197221 - Roast duck fillet with peaches,spinach flan and Pommes Boulangères
60139265 - Foie gras on toasted brioche
60233317 - Gingerbread topped with foie gras and shallot and balsamic vinaigar chutney
60232374 - Parmentier (French potato bake) with Bali-style duck
60224677 - Preparing a duck magret and confit citrus roast
60220511 - Salade Landaise
60182290 - Duck breast with Jerusalem artichokes and spicy red wine
60168861 - Small foie gras Crèmes brûlées
60230177 - Foie gras and duck magret toasted sandwich
60221111 - Assorted appetizers on sticks
60168770 - Buffet
60114980 - Perigueux salad
60209595 - Monbazillac dessert wine granita and honey cake with foie gras
60201572 - Foie gras with pears
60151747 - Foie gras with cocoa, figs roasted with honey and balsmic vinaigar
60141412 - Foie gras coloured with beetroot with Szechuan pepper
60125819 - Turkey breast à la viennoise with foie gras
60224540 - Duck magret,corn salad and grilled hazelnut salad
60114996 - A whole piece of foie gras with herbs
60113601 - Mango tatin with foie gras
60098917 - Preserved duck and cep Empanadillas
60230290 - duckling in flaky pastry crust ,potato and celeriac mash,mushroom fricassée and roasted tomatoes
60229965 - Pumpkin bread with honey foie gras
60211810 - Fusillis,sugar pea and duck magret salad with pink pepper
60209714 - Foie gras in one piece
60209589 - Orange sorbet with smoked duck breast
60115038 - Duck tournedos with porcini mushrooms
60113468 - Pot Au Feu (French stew) with goose and foie gras
60240959 - Sea-land dish,crisp greens on a bed of squid ink
60220086 - Ingredients for a foie gras and chestnut savoury fondant
60151782 - Marinated duck with confit lemons and confit vegetables
60113582 - Warm lentil salad with truffle oil and strips of foie gras
60245491 - Brioche filled with foie gras and candied shallots
60244590 - Foie gras in pastry crust
60242857 - Gingerbread and foie gras stars topped with white grapes and black sesame seeds
60181801 - Pears and foie gras with reduced spicy Port
60123417 - Foie gras with gingerbread and confit vegetables
60088225 - duck and mango skewers
60074594 - Duck fillet with mashed potatoes and berry jam
60235866 - Duck fillet with orange marmalade and sultanas
60230176 - Revisited duck magret mini burger
60194068 - Purslane,duck and blue cheese salad
60189497 - Turkey and foie gras mille-feuille
60179677 - Foie gras mille-feuille
60138102 - Roast duck Magret with peanuts
60123504 - Foie gras with apples
60115036 - Foie gras with fruits
60113594 - Foie gras with Maury wine jelly
60036960 - glazed fillet of duck breast
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