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Bison with artichokes, restaurant Storstad in Regensburg
11974571 - Bison with artichokes, restaurant Storstad in Regensburg
A dessert composition featuring caramel and liquorice (Restaurant Frühsammer, Berlin, Germany)
11456047 - A dessert composition featuring caramel and liquorice (Restaurant Frühsammer, Berlin, Germany)
Castella with ice cream by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448791 - Castella with ice cream by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
Chestnut cake with grapes and grappa sorbet, Hotel Cipriani, Venice
11440137 - Chestnut cake with grapes and grappa sorbet, Hotel Cipriani, Venice
Langoustine and veal fillet tatar, caviar and flowers by Tohru Nakamura from Geisels Werneckhof in Munich
11435981 - Langoustine and veal fillet tatar, caviar and flowers by Tohru Nakamura from Geisels Werneckhof in Munich
Tortellini filled with duck, porcini mushrooms and candied pears, pasta dish from the restaurant Grossi Florentino, Melbourne, Australia
11399060 - Tortellini filled with duck, porcini mushrooms and candied pears, pasta dish from the restaurant Grossi Florentino, Melbourne, Australia
Lightly smoked trout with celery purre apple cubes and parsley
11217476 - Lightly smoked trout with celery purre apple cubes and parsley
Pearl oysters with herring and caviar
60558828 - Pearl oysters with herring and caviar
Papardelle with lobster and herbs
13915131 - Papardelle with lobster and herbs
Tuna salad with vegetables
13768991 - Tuna salad with vegetables
Colorful carrot strips in a spider crab shell
13739960 - Colorful carrot strips in a spider crab shell
Appetizing snack with seafood near decorated with crispy veggies served on black background
13653358 - Appetizing snack with seafood near decorated with crispy veggies served on black background
Chocolate peanut dessert
13643747 - Chocolate peanut dessert
Moroccan lobster with mango, liquorice, liquorice foam and Venere rice
13448075 - Moroccan lobster with mango, liquorice, liquorice foam and Venere rice
An oyster being decorated with flower petals
12319623 - An oyster being decorated with flower petals
Goats' cheese chantilly cream with pickled red and yellow beetroot
12091344 - Goats' cheese chantilly cream with pickled red and yellow beetroot
Tiger trout with pussy mushrooms made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448790 - Tiger trout with pussy mushrooms made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
Sunomono of oyster with relish and avocado by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448788 - Sunomono of oyster with relish and avocado by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
Brill with langoustine, baby leek and pepper confit from the restaurant Ar Men Du, Brittany, France
11391738 - Brill with langoustine, baby leek and pepper confit from the restaurant Ar Men Du, Brittany, France
An open donner with eight toppings
11385485 - An open donner with eight toppings
Nougat with marble cake, bananas and egg liqueur
11370042 - Nougat with marble cake, bananas and egg liqueur
Fried scallop with garlic espuma
13867034 - Fried scallop with garlic espuma
Scallops in yuzu-ponzu sauce with peas, shallots, and roasted lemon
13652850 - Scallops in yuzu-ponzu sauce with peas, shallots, and roasted lemon
Souffled breast of poussin with fèves, pepper pearls and croissant potatoes
13448099 - Souffled breast of poussin with fèves, pepper pearls and croissant potatoes
Lobster with carrots
13353180 - Lobster with carrots
Fish and onion rings garnished with fresh basil leaves and toasts
13189832 - Fish and onion rings garnished with fresh basil leaves and toasts
Veal liver with apricots and pine nuts purée
11385489 - Veal liver with apricots and pine nuts purée
Rabbit shoulder with gnocchi, mushrooms and chard
13868216 - Rabbit shoulder with gnocchi, mushrooms and chard
Zander with verjus jelly and cabbage sticks
13448120 - Zander with verjus jelly and cabbage sticks
Sea bass poached and fried with pink pepper, orange and fennel cotta
13447853 - Sea bass poached and fried with pink pepper, orange and fennel cotta
A crayfish tail decorated with herbs
12432050 - A crayfish tail decorated with herbs
Young piglet with red cabbage risotto at Carte Blanche, Frankfurt am Main, Germany
11455092 - Young piglet with red cabbage risotto at Carte Blanche, Frankfurt am Main, Germany
Tower of octopus and radish
00318400 - Tower of octopus and radish
Strawberry dessert with coconut yoghurt and meringue
13843761 - Strawberry dessert with coconut yoghurt and meringue
Wagyu beef
13769899 - Wagyu beef
Chocolate fancy
13469288 - Chocolate fancy
Himmel und Erd (black pudding, fried onions, and mashed potato with apple sauce) with foie gras
13288579 - Himmel und Erd (black pudding, fried onions, and mashed potato with apple sauce) with foie gras
A dish of scampi, seabass and red mullet with asparagus at Draga di Lovrana, Istrian, Croatia
11976741 - A dish of scampi, seabass and red mullet with asparagus at Draga di Lovrana, Istrian, Croatia
A dish of young turnip carpaccio with spring cheese and caviar, restaurant Less
11958016 - A dish of young turnip carpaccio with spring cheese and caviar, restaurant Less
Artistic culinary preparation at the restaurant Oaxen Krog run by chef Magnus Ek, Stockholm
11423334 - Artistic culinary preparation at the restaurant Oaxen Krog run by chef Magnus Ek, Stockholm
Candied fruit and tomatoes in a spider crab shell
13739959 - Candied fruit and tomatoes in a spider crab shell
Duck breast and duck liver on a serving platter
13655247 - Duck breast and duck liver on a serving platter
Gillardeau oyster in leek broth with scallop coraille and beef marrow
13447878 - Gillardeau oyster in leek broth with scallop coraille and beef marrow
Deconstructed ratatouille with tomato pesto
13415762 - Deconstructed ratatouille with tomato pesto
Purple carrot essence with carrot flan and sea buckthorn, restaurant Kai3 in the hotel Budersand, Sylt
11977069 - Purple carrot essence with carrot flan and sea buckthorn, restaurant Kai3 in the hotel Budersand, Sylt
Gert De Mangeleer, Restaurant Less, butternut dim sum with langoustine tartare and vanilla
11958015 - Gert De Mangeleer, Restaurant Less, butternut dim sum with langoustine tartare and vanilla
Japanese risotto with Kobe beef and pickled egg yolks made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448789 - Japanese risotto with Kobe beef and pickled egg yolks made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
Salmon with watercress, apples and sunflower seeds
11369996 - Salmon with watercress, apples and sunflower seeds
Salmon and Caviar Appetizer on a White Plate
11066795 - Salmon and Caviar Appetizer on a White Plate
Poached Salmon
00153143 - Poached Salmon
Tuna with asparagus and wine emulsion
13967490 - Tuna with asparagus and wine emulsion
Pear cooked in red wine with soya sauce
13915136 - Pear cooked in red wine with soya sauce
Japanese gourmet layered dessert elaborately arranged
13660079 - Japanese gourmet layered dessert elaborately arranged
A preserved banana with passion fruit emulsion
13655168 - A preserved banana with passion fruit emulsion
Salad with radishes and truffle slices
13630652 - Salad with radishes and truffle slices
Coconut praline with passion fruit, marzipan sponge cake and whisky
13447889 - Coconut praline with passion fruit, marzipan sponge cake and whisky
Prawns with chard and seaweed
11512146 - Prawns with chard and seaweed
Wild herbs being prepared at the restaurant Oaxen Krog by chef Magnus Ek, Stockholm
11423336 - Wild herbs being prepared at the restaurant Oaxen Krog by chef Magnus Ek, Stockholm
Wels catfish with roasted onions and crispy mashed potatoes from 'Dom-Beisl', Vienna, Austria
11369991 - Wels catfish with roasted onions and crispy mashed potatoes from 'Dom-Beisl', Vienna, Austria
Duck breast on apple and celery cream with sepia potato pearls
11267514 - Duck breast on apple and celery cream with sepia potato pearls
Lobster with mixed salad
00164045 - Lobster with mixed salad
Dessert with quinces and chestnuts
13840943 - Dessert with quinces and chestnuts
Dessert with coconut and mango
13695598 - Dessert with coconut and mango
Saddle of venison with kumquat meringue, juniper syrup, creamed corn and pretzel dumpling slices
13448090 - Saddle of venison with kumquat meringue, juniper syrup, creamed corn and pretzel dumpling slices
Apricot tartlet with strudel and caramelised cinnamon salt butter
13447852 - Apricot tartlet with strudel and caramelised cinnamon salt butter
Duck cooked with hay, beetroot and liquorice by Gert De Mangeleer, Restaurant Less
11958017 - Duck cooked with hay, beetroot and liquorice by Gert De Mangeleer, Restaurant Less
Smoked salmon with egg, caviar and purple potatoes on a table in a restaurant
11299164 - Smoked salmon with egg, caviar and purple potatoes on a table in a restaurant
Stuffed honey waffle
13868210 - Stuffed honey waffle
Homard Bleu - Blue lobster
13866495 - Homard Bleu - Blue lobster
Foam soup with sea urchin caviar
13843061 - Foam soup with sea urchin caviar
Grilled shrimp and sea bass with dip and wasabi
13770570 - Grilled shrimp and sea bass with dip and wasabi
Sea bass tartare with beetroot
13628597 - Sea bass tartare with beetroot
Orange carpaccio
13448084 - Orange carpaccio
Smoked suckling pig shoulder with almonds and vegetables
13447875 - Smoked suckling pig shoulder with almonds and vegetables
Farmer's milk with monkfish cheeks and bronze fennel
13447857 - Farmer's milk with monkfish cheeks and bronze fennel
A clam on pistachio sauce (Barcelona, Spain)
12088061 - A clam on pistachio sauce (Barcelona, Spain)
Porcini mushrooms with figs
13908143 - Porcini mushrooms with figs
Blackberry waves with white chocolate mousse
13866557 - Blackberry waves with white chocolate mousse
Caramel dessert
13655150 - Caramel dessert
Tangerine confit with gold leaf
13637764 - Tangerine confit with gold leaf
Pheasant dumplings with truffle, foie gras, and salsify
13630653 - Pheasant dumplings with truffle, foie gras, and salsify
Pith with hop sprouts and roasted Parmesan cheese
13448074 - Pith with hop sprouts and roasted Parmesan cheese
Duck with savory sabayon
13447865 - Duck with savory sabayon
Exquisite restaurant dish on white plate
13189831 - Exquisite restaurant dish on white plate
Calf's head and calf's sweetbreads with crayfish, pumpkin and lavender vinegar at the 'Schanz' restaurant in Piesport, Germany
12086274 - Calf's head and calf's sweetbreads with crayfish, pumpkin and lavender vinegar at the 'Schanz' restaurant in Piesport, Germany
A fish dish at Villa Ariston, Istrian, Croatia
11976742 - A fish dish at Villa Ariston, Istrian, Croatia
Côte de boeuf with potato churros and chips at the restaurant 'La Paix', Brussels, Belgium
11500432 - Côte de boeuf with potato churros and chips at the restaurant 'La Paix', Brussels, Belgium
Tuna fish and hamachi tatar in gazpacho with bok choy, peas and frisee lettuce
11440756 - Tuna fish and hamachi tatar in gazpacho with bok choy, peas and frisee lettuce
Müritz lamb with saffron risotto, steamed lettuce and yoghurt in the 'Lesage' in Dresden
11348384 - Müritz lamb with saffron risotto, steamed lettuce and yoghurt in the 'Lesage' in Dresden
Scallops on beetroot cream with apple pearls and nut crumble
11267511 - Scallops on beetroot cream with apple pearls and nut crumble
A desert made with fresh berries and slices of layer cake
11004525 - A desert made with fresh berries and slices of layer cake
Close-up of algae and molluscs with vinegar on stone
10321461 - Close-up of algae and molluscs with vinegar on stone
Grilled sea bass with turnips, quinoa and sabayon
13769867 - Grilled sea bass with turnips, quinoa and sabayon
Eclair au chocolat
13469283 - Eclair au chocolat
Verace mussels in their own juice with dulse seaweed and celery gazpacho
13448111 - Verace mussels in their own juice with dulse seaweed and celery gazpacho
Jellied orange blossom vinegar with kataifi and pea cress
13447874 - Jellied orange blossom vinegar with kataifi and pea cress
Kataifi tartlet with melon balls, hazelnut cream and mocha ice cream
11385484 - Kataifi tartlet with melon balls, hazelnut cream and mocha ice cream
Pork belly with oysters, kimchi, caper leaves and radish in the restaurant 'Konstantin Filippou', Vienna
11369993 - Pork belly with oysters, kimchi, caper leaves and radish in the restaurant 'Konstantin Filippou', Vienna
Tasting dishes made with Tahitian vanilla
13448106 - Tasting dishes made with Tahitian vanilla
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