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Restaurant Images – License food photos ❘ StockFood
11244662 - Chef plating up fish and broad bean dish during service at working restaurant
71395509 - Crispy spinach patties served at the Taverna Blue Chairs Restaurant on the Platea of Vourliotes on the island of Samos in Greece
13657996 - Soft focus of unrecognizable female sommelier in white shirt demonstrating glass goblet of red wine against brick wall in restaurant
13380910 - Chefs preparing dishes in French restaurant
13380897 - Chefs preparing dishes in French restaurant
12345583 - Hamburger Aalsuppe (a dish from Matthias Schulz, Restaurant Nil, Hamburg)
12316767 - Foie gras with creamy goat's cheese and harissa raspberries at the 'Auberge Frankenbourg' restaurant in La Vancelle, France, made by the chef Sébastien Buecher
12246073 - Gamba carabinero with carrot, pineapple, green pointed pepper and lemon grass stock, a dish by Jan Hartwig, the chef at the 'Atelier' restaurant in Munich
11948690 - Tuna fish ceviche with sweetcorn and sweet potatoes at the Charango restaurant, Cape Town, South Africa
11459279 - A burglar, lemonade and chips in a fast food restaurant
11380969 - Sesame and prawn ravioli on pumpkin cream in the restaurant Jasmin, South Tyrol
13440235 - Morning scene in front of a closed restaurant in Chania (Crete, Greece)
11201447 - Summer Food
13380894 - Chefs preparing dishes in French restaurant
13176163 - Rolled smoked salmon with avocado on plate in restaurant
12304713 - Vegetable terrine with Romesco sauce at the 'Oleum' restaurant in the National Museum in Barcelona, Spain
11991997 - A quail egg with wild herbs at the restaurant Geranium in Copenhagen, Denmark
11958020 - Duck cooked in hay by Gert De Mangeleer, Restaurant Hertog Jan De Hoeve
11430859 - Dessert: Hazelnut, parsnip, dandelions and truffles from the restaurant Saziani Stub'n, Styria, Austria
12369413 - Greenhouse in roof garden of Stedsans Restaurant, Ostergro, Copenhagen, Denmark
12239265 - Coltsfoot ice cream with parsnip and vinegar aged in an oak barrel served at the 'Oaxen Krog' restaurant in Stockholm
12086281 - Daisies as a table decoration at the Kadeau restaurant in Copenhagen, Denmark
11991999 - The wine cellar of the restaurant Geranium in Copenhagen, Denmark
11983576 - Celeriac in a salt crust: a dish by Jens Rittmeyer at the Restaurant KAI3 (on the German island of Sylt)
11979515 - Beetroot on quark purée being made (Radek Kasparek, Restaurant Field, Prague)
11456045 - A pumpkin potpourri (Restaurant Frühsammer, Berlin, Germany)
11423338 - Restaurant Oaxen Krog run by chef Magnus Ek, Stockholm, exterior shot in the evening
11381475 - Veal carpaccio with citron and smoked cream, restaurant 'Septime', Paris
11264594 - A place setting in a restaurant with glasses, cutlery and a napkin
11202272 - Sea Food Feast
13380908 - Chefs preparing dishes in French restaurant
13380904 - Chefs preparing dishes in French restaurant
13284857 - A ristorante (traditional Italian restaurant)
12410973 - Sardines with fennel, smoked milk cream and a glass of fennel stock, Restaurant Hisa Franko, Kobarid, Slovenia
12292694 - Dishes for sharing at the 'Boathouse' restaurant in Hamburg, Germany
12266420 - Paleron de boeuf (neck of beef) at the restaurant 'Les Enfants Rouges' in Paris, France
12244281 - Perch on a bed of carrots and chard served at the 'Oberstübchen' restaurant next to the ECF Farm in Berlin, Germany
11510543 - Mill restaurant De Jonge Dikkert, Amsterdam, Netherlands
11454554 - Fried scallops (Erik Arnecke, Restaurant Philipp Soldan, Germany)
11450001 - Beef with sunflower cream by Heinrich Schneider chef and owner of the Auener Hof restaurant, South Tyrol, Italy
11391743 - Salted caramel, restaurant L Auberge des Glazicks, Brittany, France
11350119 - Celery, coconut and cabbage sorbet, Vue de Monde restaurant and wine cellar, Melbourne, Australia
71395499 - Greek meze with meat, squid and vegetables at the Poseidon restaurant in Kokkari on the island of Samos in Greece
13234205 - Burgers in a take-away box on a restaurant counter
13209081 - Chef plating Food in Restaurant
13206444 - Laid table in restaurant
12292696 - Pigeon étouffé with aubergine, fig and ras el hanout from the 'Heldenplatz' restaurant in Hamburg, Germany
12085969 - Bison tartare with liver of duck and truffles made by the 'Lammershof' restaurant in Birkenau-Löhrbach in the Hessische Bergstrasse region of Germany
11201679 - Authentic Taste of Crete
12085130 - The Tarte de Menton dish from the Le Merenda restaurant in Nice, France
11992006 - Calf's sweetbreads wrapped in cabbage at the restaurant Studio in Copenhagen, Denmark
11983655 - The sunny terrace of a beach restaurant
11963124 - Children playing on a table in a restaurant (illustration)
11456046 - Neo-oriental lamb (Restaurant Frühsammer, Berlin, Germany)
11450004 - A country egg with dried morel mushrooms and whitefish caviar by Heinrich Schneider, chef and owner of the Auener Hof restaurant, South Tyrol, Italy
11430929 - Wholemeal orecchiette with kohlrabi, burrata and dried tomatoes from the restaurant La Piazza in Poggiandro, Italy
11428989 - Artificial food in the window of a restaurant, Japan
13380896 - Chef preparing dishes in French restaurant
12372485 - Salt fish with cucumber and radishes from the 'Aubergine' restaurant (Oberbayern, Germany)
12324005 - Round tiramisu at the Miil restaurant in Bolzano, South Tyrol, Italy
12292699 - Tuna, jalapeño, celery, greengage and tarragon served at the 'Jellyfish' restaurant in Hamburg, Germany
12292698 - Wild prawns with pumpkin and mushrooms served at the 'Jellyfish' restaurant in Hamburg, Germany
12263673 - The Silver Hill Duck dish from Senns Restaurant in Salzburg, Austria
12246072 - Caramelised chocolate with passion fruit, macadamia nut and salted caramel ice cream (a dish by Jan Hartwig, chef at the 'Atelier' restaurant in Munich)
12103197 - A table reserved for regular diners at the 'Veddel' fish restaurant in Hamburg, Germany
12085132 - A salad with squid and prawns at the Les Deux Canailles restaurant in Nice, France
12085012 - Prawns being pan-fried at the La Vague d'Or restaurant in Saint-Tropez
11450647 - Various snacks from the Rabbit restaurant, London, England
11380971 - Chanterelle mushrooms and pork belly from the restaurant Laurin in Bolzano, South Tyrol
11201917 - Bistro Gitan
11350120 - Frozen violets being crushed next to a celery, coconut and cabbage sorbet at the Vue de Monde Restaurant, Melbourne, Australia
11350103 - Roast chicken breast with polenta, baby corn and miso from the 'Cutler & Co', restaurant, Melbourne, Australia
13380900 - Chefs preparing dishes in French restaurant
13189829 - Man eating tartar in restaurant
12502144 - Menus hanging in a restaurant
12304719 - Baby calamari filled with Catalonian sausage at the 'Alkimia' restaurant in Barcelona, Spain
12085893 - Celeriac spaghetti carbonara with caviar at the 'Skina' restaurant in Andalusia, Spain
11065682 - At home in Sardinia
11992002 - Mackerel with cabbage at the restaurant Radio in Copenhagen, Denmark
11991987 - Danish Smörrebröd with curried herring, quail egg and cucumber at the restaurant Aamanns in Copenhagen, Denmark
11949532 - The logo of the restaurant 'Urgestein' in Neustadt
11454555 - Wild boar cheeks (Erik Arnecke, Restaurant Philipp Soldan, Germany)
11454181 - Pizza with avocado and rocket on a wooden table in front of a window in a restaurant
11450644 - Pickled vegetables from the garden of the Rabbit restaurant, London, England
11450640 - Beetroot with fermented apples and pine nuts from the 'Paradise Garage' restaurant, London, England
11423325 - Coltsfoot ice cream with parsnips and vinegar foam at the restaurant Oaxen Krog run by chef Magnus Ek, Stockholm
11399064 - Barramundi, lemon-scented teatree salt, Vue de Monde Restaurant, wine cellar, Melbourne, Australia
00582055 - Roman Holiday
11394854 - A sphere of the first wild berries, restaurant Hotel de Ville, Switzerland
11391739 - Pollack with hearty vegetables, turkey jus and country bacon from the restaurant Cote Cuisine, Brittany, France
11244656 - Chef clicking salt into dish during service in working restaurant
13458681 - Two different pizzas on a restaurant table
13380905 - Chefs preparing dishes in French restaurant
13234223 - Salt, pepper and napkins on a restaurant table
13209078 - Chef plating Creamed Spinach and Potato in Restaurant
12324010 - Saddle of venison with black salsify and Swiss chard served at the 1908 restaurant at the Parkhotel Holzner in the community of Ritten, South Tyrol, Italy
12305831 - Suckling pig from the 'Joie Viet Vietnamese New Cuisine' restaurant in Cologne, Germany
12304714 - A beetroot dish at the 'Oleum' restaurant in Barcelona, Spain
12292415 - The menu of winemaker Anselme Selosse's 'Hôtel Restaurant Les Avisés' presented on an old typewriter, Avize, France
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