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Trussing Images – License food photos ❘ StockFood
11148681 - Trussing a chicken
00373487 - Trussing a chicken
00369672 - Trussing a stuffed duck
00369667 - Trussing a goose
00369668 - Seasoning and trussing a guinea fowl
00100579 - Trussing a duck
00100595 - Trussing chicken
00923724 - Trussing poultry (Illustration)
00013020 - Trussing poultry
00287058 - Trussing a chicken
00287088 - Trussing a chicken
11956804 - Trussing a chicken
11040490 - Patting chicken dry and trussing
00129313 - Stuffing and trussing poultry
13731468 - Tying veal with kitchen twine
13911551 - Whole chicken
60241509 - Guest having lunch outdoors
13202370 - Raw uncooked quails ready for marinat in clay tray. Top view, space
13911550 - Whole free-range chicken
00931441 - Chicken ready for grilling or roasting
11192783 - Chicken baked with lemon and onion
60100219 - wedding table set outside
11396017 - Deboned and trussed roast turkey in an enamel dish
60019796 - set table on shore
13202376 - Raw uncooked quail ready for marinat in clay tray
00338996 - A whole roast duck with slices of orange
11983273 - A turkey being trussed
60369077 - Stuffed Guinea-Fowl With Vegetables And Fruit
12268262 - How to make roast chicken with potatoes and lemon
11085477 - A tied chicken
60168567 - Olivier Fuchs's Bristrot
60073543 - steamed vanilla pear on bed of stewed summer fruit
60225507 - Party table
60190232 - Vegetable Bruschettas
60179692 - Diner table in The Cheval Blanc Restaurant
11105018 - Chicken with a vegetable stuffing and potatoes being made
00371554 - Pasta salad with tomatoes, mozzarella and pine nuts
60100211 - set table outdoors
60173766 - Long table in The Barbezingue Restaurant at Châtillon
11236420 - Chicken trussed with colorful rubber bands
60141248 - A festively laid table at Zirkus Zingaro
00862856 - A raw chicken on white background
60190231 - Lunch table on a terrace outdoors in Toscany
60219028 - Left-overs on a dining table
60177502 - Romantic table presentation
11102003 - Platter of roast chickens
00186408 - Picanha ao forno (Trussed roast veal, Brazil)
60160144 - Blue party table presentation
60015587 - Set table with cured ham on bed of hay and fireplace
60080699 - Potato and diced bacon salad
60034812 - glasses
00163058 - Frying fillet steak
00641511 - Whole chicken on baking paper in a cast-iron roaster
00330788 - Tying a rolled joint of pork
00076158 - Preparing arista al forno (Marinated roast pork)
00373504 - Cooking pork fillet with white sauce
60100241 - seaside table setting
60216340 - Au Tire-Bouchon, Brasserie in Rennes
00373494 - Preparing roast pork with gravy
60213544 - Pork filet mignon stuffed with apricots,Brussels sprouts
60001025 - Set table outdoors
00185782 - Trussed boiling fowl on wooden board
60050502 - Rolls
60008946 - Table set with Provençal menu
60000090 - Herb pastry pie on set table outdoors
00087328 - Preparing rolled turkey joint
60000363 - set table
60007430 - upright loaf of bread with knife
11236422 - A chicken being tied for roasting
60164011 - Lemon tart
11137983 - Raw roast beef tied with kitchen twine
60164909 - Coddled egg with broad bean emulsion and flaked morels
10230810 - Holding covered stuffed pheasant with thread
00287059 - A trussed chicken
00373498 - Stuffing a duck
60202119 - Table presentation at night outdoors
60098950 - Beef bourguignon with orange
60106988 - assorted rolls
60041470 - Heart-shaped, pink macaroon with summer fruit for St Valentine's Day
60160143 - Red party table presentation
00373457 - Cooking trout 'au bleu'
00983290 - A stuffed oven-ready chicken on a rack
60147396 - Brunch under the veranda
60076440 - pears in wine
60009855 - table set with selection of Mediterranean starters
00286108 - Herb butter on spoon in front of beefsteak
00013017 - Grilling chicken
11050839 - A goose being closed with toothpicks and tied with twine
10230807 - Tying covered stuffed pheasant with thread
00222617 - Making beef roulades
60201776 - Layed table with watermelon and lanterns
60151190 - Cooking school at the Hotel La Mirande, Avignon
60041482 - Duck ready to cook
00373499 - Tying joint of beef with string, seasoning & putting in the oven
60019649 - laid table
00398869 - A whole chicken
00100296 - Tying rolled joint
60052088 - Preparing plates of raw ham
00183254 - Tying rolled pork joint with kitchen string
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