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Oven-roasted duck legs with blood oranges

13590337
Oven-roasted duck legs with blood oranges

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Feature
Bright Blood Orange
© Feature by Tatiana, Vorona | 15 Images & Text

The blood orange’s crimson flesh has a subtly sweet and slightly sour juice that adds a distinctive citrus flavor to sweets, salads, and marinades. If you have stayed away from using this fruit, it is time to dive in and taste the difference.

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Image ID:13590337
Caption:Oven-roasted duck legs with blood oranges
License type:Rights-managed
Contributor:StockFood / Tatiana, Vorona
Image size:4000 px x 6000 px